Ultrafiltration
...designed for guaranteed system reliability

Ultrafiltration (UF) produces highly profitable, value added products by fractionating various feed streams into one or more new products. Filtration Engineering constructs UF systems in a unitized design that assures consistent product quality and additional operator benefits including:

• Accessibility of major process components on our UF systems
• Operator friendly production control console
• Unique loop design makes it easy to add membrane areas as needed

Together, these features allow an operator to know at all times that production adheres to required specifications and meets the highest possible sanitary standards.

Fractionation Applications: • Whey protein concentrates • Milk protein concentrates • Cheese milk • Skim milk • Yogurt • Ice cream • Salt Brine Clarification

Filtration Engineering provides the highest value for all of our services in the dairy and food industries and we have earned our reputation for responding to our customers needs quickly and effectively. Most importantly, we are committed to your success.

Our state of the art membrane systems are custom designed and manufactured of the highest quality components to fit your specific applications and requirements. Rely on Filtration Engineering's expertise for innovative solutions and knowledgeable service.

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