Filtration Engineering has set the pace in the membrane industry since 1982 by offering its customers technologies and services proven to yield quality results, reduce downtime and lower operating costs.
Our customers span the globe, ranging from large dairy cooperatives and corporate food processors to small independent operators. Our staff of engineers and technicians provides unparalleled knowledge and experience in the diary and food industries including the in depth operating requirements for all types of membrane applications.
Filtration Engineering maintains the necessary replacement membranes and parts needed to keep all installed systems in operation on a continuous basis, meeting the requirements of our customers' 24 hour production schedules.